Useful Links

The Wyong campus is situated in the Wyong business district.
Wyong offers a range of courses specialising in Adult Basic Education, Automotive, Beauty, Business Administration, Business Management, Electro technology, Hospitality, Information Technology, Nursing, Outreach, Plumbing and Prevocational Studies.
Wyong Trade School is a partnership between Wyong TAFE Campus, Wyong High School and various industry partners. The initiative offers Year 11 and 12 students the opportunity to combine school, TAFE and paid employment in their chosen vocation as a school-based trainee or apprentice which can help student’s kick-start their career.

TVET courses for high school students in years 11 and 12. The Wyong commercial catering and nutrition section offers HSC 2 unit courses in Commercial Cookery, Food and Beverage, Nutrition and Dietary Assistance.

The website shows features recipes’. It advertises cooking shows such as lifestyle food, masterchef etc. It has featured chefs and celebrity chefs and provides you with useful recipes to use. This site also features an eat out guide which shows local restaurants and nice places to eat. It also allows you to view the latest and highest rated recipes.

The Australian Food and Grocery Council (AFGC) which is the national body representing the nation’s food and grocery products manufacturers.

This is your nutrition and food safety resource developed by the International Food Information Council Foundation. It provides existing students with a glossary of food- related terms.

Wyong City Councils website provides the community with a list of council services, local events, council meetings and papers and postcards of the local area. It also offers links to jobsites and a place where you can pay your council bills online

Gosford City Councils website provides the community with a list of council services, local events, council meetings and papers and postcards of the local area. It also offers links to jobsites and a place where you can pay your council bills online.

The ‘food on your lap’ program has been developed by BMCC to help food handlers to assess their food hygiene and food safety skills in an educative non-threatening environment.

lists requirements for foods such as additives, food safety, labelling and GM foods.

Gives TVET students the opportunity to practice past HSC exams. This will broaden TVET students knowledge of HSC questioning techniques and what is included in the core curriculum.

The website shows featured recipes’, in season recipes and popular recipes. It advertises cooking shows such as lifestyle food, master chef etc. It has featured chefs and celebrity chefs and provides you with useful recipes to use. It also features an eat out guide which shows local restaurants and nice places to eat. It also shows you the latest and highest rated recipes.

This website is created Catherine Saxelby who is a qualified nutritionist and is very passionate about helping busy people make healthy choices. She gives an insight on how to loose weight and stay healthy. There is also information on light foods, vitamin waters etc. and whether they are good for you. She has also included in the site must read books and up to date polls on up to date issues, like junk food in school canteens and lets people comment on the issue and have their say. The site also has fact sheets and FAQ’S, and recipes. It also includes regular blogs.

This site includes a calendar of events letting people know of what events are upcoming. It also provides information about nutrition week and refugee’s support. Its mission statement is to promote optimal health for all Australians by encouraging food variety and physical activity. The site also gives information on their history and about healthy eating and healthy weight. The site includes recipes and FAQ’s, membership details, projects and media sources and an insight on community projects.

This program has been developed by the BMCC to help food handlers to assess their food hygiene and food safety skills in and educative non-threatening environment.